AccessMyLibrary provides FREE access to over 30 million articles from top publications available through your library.
Create a link to this page
Copy and paste this link tag into your Web page or blog:
Flexibility is the main reason to choose a cooktop and wall oven over a standard range. A cooktop fits discreetly on an island. And a wall oven can be placed so you don't have to bend over to cook a turkey. Some cooks buy double wall ovens for, say, baking potatoes and broiling steaks simultaneously.
A cooktop and wall-oven combination may be more expensive than a standard range, and it requires custom or semicustom cabinetry. But the best electric cooktop we tested this year and a very good electric wall oven, both Frigidaire models, together cost $1,200--comparable to some standard ranges. Both are CR Best Buys. By contrast, spending $3,900 for the pro-style ...