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FOOD Hotelier ATHENA McALPINE loves these local eateries: ARIA CORTE (011-39-0836-920-272) in Marittima for herbed chicken baked in a wood oven; DA JOLANDA (011-39-0833-784-164) in Lucugnano for steak cooked on coals and fava-bean puree; and the seaside stall at PORTO BADISCO beach for beer and sea urchins. When she's at the convento, glass-maker MARIE BRANDOLINI always eats at DA SERGIO (011-39-0836-801-408) in Otranto for any fish dish; ALLE DUE CORTI (011-39-0832-242-223) in Lecce for the Puglian specialties; and SGOGLIO DELLA SIRENA in Gallipoli (011-39-0833-261-091) for the marinated anchovies.
TOURS Brandolini hires a ...