Good fats for low-carb living.(The low-carb continuum: experts analyze the health applications)(Essential fatty acids)

One of the criticisms of low-carb diets has been that they don't appear to distinguish between types of fat, and they seem to encourage intake of an excessive amount of saturated fats. Stories of Atkins' followers consuming an unending amount of sausage, bacon, red meat, cheese and other fatty foods tend to make most nutritionists and fat experts cringe. However, it's important to note that Dr. Atkins did change his mind about the types of fat that he recommended in his diet. At one time, he didn't distinguish between saturated fat and healthful fats, but toward the latter part of his life, Atkins recommended the use of essential fatty acids (EFAs), and he concentrated much of his attention on omega-3s. The Atkins team of professionals believes that a person's diet cannot be healthful without the inclusion of this very important group of nutrients.

Your body needs EFAs just as it needs vitamins and minerals. Essential fats are necessary for life, but they must be obtained through diet or supplementation because the body cannot make them. EFAs are required for the proper structure and function of ever), cell in the body, and they're important for optimal health. They increase the absorption of vitamins and minerals; nourish the skin, hair and nails; promote proper nerve functioning; help produce hormones; ensure normal growth and development; and prevent and treat disease. Plus, research shows that EFAs aid in combating numerous health concerns, including elevated triglyceride and cholesterol levels; high blood pressure; rheumatoid arthritis; mental conditions, including depression; diabetic neuropathy; menstrual and menopausal discomforts; and skin conditions such as eczema and psoriasis.

Each EFA plays a distinct and valuable role in the optimal functioning of the entire body, and maintaining a healthy balance or EFAs is critical. The average person does gel some EFAs through diet--but usually not enough to meet daily requirements--so supplementation is probably the best way to ensure that you're getting the full spectrum of their health benefits.

Omega-3s for Weight Loss

With the majority of North Americans deficient in omega-3 fats, it's no wonder flint popular diets--including the Atkins Diet, the Fat Flush Plan and the new Hamptons Diet--are recommending the use of good fats to help dieters lose weight and keep their bodies functioning at peak levels.

Many of us have been brainwashed into thinking that if we eat fat, we will get fat. Quite the opposite is true. All fats, including essential fats, suppress appetite. Unlike carbohydrates, fats keep blood sugar and insulin levels stable, and they prevent the high/low blood sugar cycle. Omega-3 fats decrease inflammation and water retention in tissues--which is sometimes a large part of excess weight--and speed the removal of water held in tissues by the kidneys. Omega-3 fats help increase energy production, making it more likely that a person will be physically active, which in turn leads to more calories being burned and increased lean muscle mass.

Omega-3s for Mood.