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In Evansville, mad cow doesn't scare lovers of brain sandwiches.(Chicago Tribune)
Byline: Bill Glauber
EVANSVILLE, Ind. _ Mike Volkman is proud to be a carnivore.
But there are times when a slab of meat won't cut it and the big man's appetite can only be satiated by a brain sandwich.
Not even the threat posed by the first known case of mad cow disease in the United States can keep the 60-year-old insurance agent from a date with fried cow brains on a bun.
"Mad cow has me a little shaky," Volkman said recently while seated at a corner table at the Hilltop Inn, looking at a plate-sized brain sandwich. "But, no guts, no glory."
Brain sandwiches are still on the menu in Evansville.
In this southern ...
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