AccessMyLibrary provides FREE access to over 30 million articles from top publications available through your library.
Create a link to this page
Copy and paste this link tag into your Web page or blog:
Taking fish oil may be the best nutritional step toward reducing your chance of heart disease. Fish oil contains special essential fatty oils known as omega-3 fatty acids--essential because the body cannot make them.
Although flaxseed and other foods contain one type of omega-3, alpha linoleic acid (ALA), fish oil furnishes two additional and very important omega-3s: eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
Researchers at Baker Medical Research Institute in Melbourne, Australia, ...