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Dallas-area airport board approves plan featuring area concessionaires.
Publication: The Dallas Morning News (Dallas, Texas) (via Knight-Ridder/Tribune Business News) Publication Date: 20-NOV-04 |
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COPYRIGHT 2004 The Dallas Morning News
Byline: Suzanne Marta
Nov. 20--Travelers through Dallas/Fort Worth International Airport will be able to taste La Duni's famous cuatro leches cake, browse football paraphernalia in the Dallas Cowboys Pro Shop and relax in a Cool River Cafe bar when the international terminal opens in July.
The well-known local businesses are among 49 new food and retail operations expected to bring in more than $86 million in annual sales at Terminal D in a concession program approved Friday by D/FW's board.
"These concessionaires offer a global and Texas flair that will make a first, lasting and positive impression...
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