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Taste question licked. .(Brief Article)

Better Nutrition

| August 01, 2003 | COPYRIGHT 2003 PRIMEDIA Intertec, a PRIMEDIA Company. All Rights Reserved. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan.  All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)Copyright

Ever wondered how you can test your taste buds' ability to tell the difference between cheap plonk and fine wines? Now there is a taste bud test you can conduct at home, says Yale University research.

Around 35 percent of women are super-tasters--compared with just 15 percent of men. They're born with more taste buds than other people, meaning that they are better able to distinguish between various tastes and experience tastes much more intensely.

The difference in taste ability is thought to be genetic and was first described in a 1931 issue of the journal Science.

To test your taste buds, you need blue food coloring, a piece of paper with a 7-millimeter-wide hole punched through it and a magnifying glass. Swab some food coloring onto the tip of your tongue. The tongue will take up the dye but the ...

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