AccessMyLibrary provides FREE access to over 30 million articles from top publications available through your library.
Create a link to this page
Copy and paste this link tag into your Web page or blog:
Want to plant something different--and healthful--in a corner of your garden? Virtually all of the fennel plant (Foeniculum vulgate) is edible:
* the roots and stalks can be cooked and eaten as a vegetable;
* the stems are great chopped and added to salads;
* ...