AccessMyLibrary provides FREE access to over 30 million articles from top publications available through your library.
Close
Create a link to this page
Copy and paste this link tag into your Web page or blog:
<a href="http://www.accessmylibrary.com/coms2/summary_0286-6015207_ITM" title="Facts and information about I couldn't help but wonder. (sharing).(Brief Article)(Letter to the Editor)">I couldn't help but wonder. (sharing).(Brief Article)(Letter to the Editor)</a>
Close
Set up an RSS feed that alerts you when new articles from Better Nutrition are available.
Frequently asked questions about RSS feeds
I couldn't help but wonder. (sharing).(Brief Article)(Letter to the Editor)
I couldn't help but wonder--as I read the article "Meaty Issues" in your February issue--if you were paid off by the Beef Council. What exactly is the "growing influence of meat"--that it weighs one down and is hard to flush from one's body with its cholesterol-clogging qualities? I think you've done a huge disservice to your readers telling them that meat is "healthy" and dismissing vegetarianism as a bygone fad.
The fact that one-third page of the article was designated for "meat safety" tips begs the question: "Why eat meat in the first place if it isn't safe?" And why promote eating meat when it can have the potential effect of making people less healthy, possibly suffering illness or even death?
Barbara Bear Address Withheld
At times we will publish recipes calling for fish or ...
Related articles from newspapers, magazines, journals, and more
For more facts and information, see all results
- Meaty issues: do you have a beef with meat? Read on to learn what's healthy....
- Magazine article from: Better Nutrition Turner, Lisa February 1, 2002 700+ words
After years of vegetarianism being chic, meat is making a comeback. Maybe it's because of the skyrocketing popularity of celebrity-endorsed, low-carb diets. Or maybe it's that Americans, in an age of virtual reality, are drawn to the grounding influence of meat. Whatever the reason, meat is
- Meaty issues. (forecast for hog and cattle prices in Dec. 1995)
- Magazine article from: Futures (Cedar Falls, Iowa) November 1, 1995 700+ words
Hogs have rallied handsomely since late 1994 liquidations and lows. Can cattle retake the bullish title? In September the USDA reported 7.453 million cattle on feed, with new placements in August falling 8.6% from 1994 levels. Heavy levels of new placements in May and June should be done coming to
- India: 'Meaty' issues.
- News wire article from: Business Line April 17, 2001 700+ words
IT IS, indeed, interesting to speculate on the varied food habits of the people of this planet, not excluding human beings. Carnivorous animals generally prefer the flesh of herbivorous creatures only. Likewise, man also shuns the flesh of carnivorous animals, although the flesh of certain birds
- Industry faces meaty issues.
- News wire article from: Asia Africa Intelligence Wire September 29, 2002 700+ words
(From Sunday Star Times) Byline: HALL Terry NUMBER crunchers at New Zealand's four big meat processing companies are busy finalising their latest accounts, amid speculation they'll range from mediocre to awful. The share prices of North Island companies Richmond and Affco have been hammered after
- Ag candidates weigh meaty issues: overall, two-term incumbent Lester Spell and...
- Magazine article from: Mississippi Business Journal Jeter, Lynne W. October 6, 2003 700+ words
It's not a sexy race, but it's an important one--critical to Mississippi's largest industry. Whoever wins the battle for commissioner of the Mississippi Department of Agriculture and Commerce (MDACincumbent Lester Spell Jr., D.V.M., or agriculture educator Max Phillips--will wield considerable
- FOOD FOR THOUGHT; FRESH-FOOD RETAILERS HAD PLENTY OF MEATY ISSUES TO CHEW ON,...
- Magazine article from: Supermarket News December 19, 2005 700+ words
Byline: SN STAFF What a difference a year makes. Bird flu, unfamiliar to most Americans in 2004, suddenly became a critical issue for companies, the government and the poultry industry in 2005. So what if the highly-pathogenic form of the disease never reached the United States? From a
- The Sacramento Bee, Calif., Dan Walters column: November election will offer...
- News wire article from: Sacramento Bee (Sacramento, CA) May 17, 2006 700+ words
Byline: Dan Walters May 17--Arnold Schwarzenegger's political career. Multibillion-dollar bond issues. Tax increases on oil production, cigarettes, homes and commercial property. Sex crime penalties. Government seizure of private property. Public financing of political campaigns. As it's shaping
- HOW MANY TEENS ARE VEGETARIAN? HOW MANY KIDS DON'T EAT MEAT?(Statistical Data...
- Magazine article from: Vegetarian Journal January 1, 2001 700+ words
...actual vegetarians (people who never eat meat, fish, or fowl). So how many young...on this list, if any, that you never eat. Meat (beef, pork, veal, lamb, etc...Two percent of youth ages 6-17 never eat meat, fish, or poultry. Two percent of teens...
- Benji Bean Sprout Doesn't Eat Meat!(Brief Article)(Book Review)
- Magazine article from: Vegetarian Journal Stahler, Charles March 1, 2005 700+ words
BENJI BEAN SPROUT DOESN'T EAT MEAT! By Sarah Rudy SK Publishing sent us a copy of their Benji Bean Sprout Doesn't Eat Meat! with story and illustrations by Sarah...thought Benji was weird because he didn't eat meat." At first, this concerned us, as...
- New USDA Microbiological Data Underscores Success of Industry Efforts to...
- Press release article from: PR Newswire October 17, 2003 700+ words
...Listeria monocytogenes on ready-to-eat meat and poultry products and a 70 percent...Listeria monocytogenes on ready-to-eat meat and poultry products announced by USDA...Listeria monocytogenes on ready-to-eat meat and poultry. Many products now contain...
