AccessMyLibrary provides FREE access to over 30 million articles from top publications available through your library.

A fine 2002 soymilk: with buttery macadamia undertones. (health matters).(Brief Article)

Better Nutrition

| February 01, 2002 | COPYRIGHT 2002 PRIMEDIA Intertec, a PRIMEDIA Company. All Rights Reserved. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan.  All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)Copyright

Could the taste of soymilk vary as much as say, wine does? That's the question that was recently posed to Jonathan Waters, wine director of Chez Panisse, in California and Debbie Zachareas, San Francisco Magazine "Wine Director of the Year." The two were invited by Vitasoy USA, Inc., to take part in a blind taste test of several soymilk brands in an effort to better articulate the flavors of soymilk.

In the past, consumer reactions to soymilk included "grainy" and "beany." But with today's vast array of soy products, those stereotypes are rapidly changing.

The blind taste test included seven different sweetened but unflavored soymilks and one unsweetened version. The connoisseurs came up with a surprising range of taste and bouquet descriptions. Scents ranged from chestnuts to redwood bark, while tastes included black tea, banana and oatmeal. ...

Related articles from newspapers, magazines, journals, and more
Miami School Honors Chef, Wine Director.
Newspaper article from: Knight Ridder/Tribune Business News October 7, 2002 700+ words
...But those who can do also teach -- and win awards. Boca Raton Resort and Club's executive chef, James Reaux, and wine director Charlie Arturaola will give daylong demonstrations of their arts on Oct. 15 to culinary students at Johnson & Wales...
Allied Domecq appoints fine wine director.(People)(Brief Article)
Magazine article from: Wines & Vines March 1, 2004 700+ words
Allied Domecq Wines USA named master sommelier Fred Dame to the newly created position of fine wine director. Previously, Dame was Elite West manager for Paterno Wines.
Jesse Rodriguez has been promoted to wine director for The Grand Del Mar...
Magazine article from: San Diego Business Journal Wiedemann, Liz December 17, 2007 700+ words
Jesse Rodriguez has been promoted to wine director for The Grand Del Mar resort. Previously, Rodriguez served as head sommelier at the Addison restaurant at the Grand. In his...
William Grant & Sons USA Taps Martin Sinkoff as Wine Director.
Press release article from: PR Newswire December 20, 2006 700+ words
...William Grant & Sons USA announced today veteran wine importer and authority Martin Sinkoff has joined the company as Wine Director. Sinkoff brings with him nearly three decades of wine experience and will be instrumental in continuing to evolve William...
Co-owners Scott Youkilis (executive chef) and Michael Pierce (wine director)...
Magazine article from: Restaurants & Institutions September 15, 2005 700+ words
Co-owners Scott Youkilis (executive chef) and Michael Pierce (wine director) named their new San Francisco restaurant, Maverick, in honor of Samuel Maverick, the mid-19th century rancher who refused...
William Grant & Sons announced that veteran wine importer and authority Martin...
Magazine article from: Beverage Dynamics March 1, 2007 700+ words
...William Grant & Sons announced that veteran wine importer and authority Martin Sinkoff has joined the company as wine director. Sinkoff brings with him nearly three decades of wine experience and will be instrumental in continuing to evolve...
New Year fare with a twist ..BY: By Tan Bee Hong ..LD: WE'RE barely recovering...
News wire article from: Asia Africa Intelligence Wire January 4, 2004 700+ words
...scallops with coral clam and macadamia nuts, while the wet version has scallops in a thickened sauce. The additions of buttery macadamia nuts and the really crunchy clams give the flavour an interesting contrast. I wonder about the clams - looking more like...
Grapes of gratitude.
Newspaper article from: Statesman (India) October 24, 2006 700+ words
...Rajat Parr. The master sommelier and wine director of world-famous Mina Group bends...Today, the Kolkata-born Parr is wine director of Mina Group and its signature restaurant...The 1,500 selections crafted by wine director Rajat Parr are perfectly tailored to...
Flight school: wine industry experts offer 10 tips for boosting sales....
Magazine article from: Restaurants & Institutions Perlik, Allison January 1, 2003 700+ words
...event. At Oceana in New York City, wine director Doug Bernthal leads wine-tasting...extensive list. Doug Strickland, wine director at ENO in Atlanta, invites the public...working with wine," says Brian Duncan, wine director and partner at Bin 36 in Chicago and...
Men love cabs and women love pinot?
Newspaper article from: Chicago Tribune (Chicago, IL) July 30, 2007 700+ words
...Cenitare restaurants; Jill Gubesch, wine director, Frontera Grill and Topolobampo; and...But no. Sommeliers Fernando Beteta, wine director, NoMI; Brian Duncan, wine director, Bin 36; and Adam Seger, manager and...
For more facts and information, see all results
©2009 Gale, a part of Cengage Learning. All rights reserved.
About us | FAQs | Contact us | Privacy policy | Terms and conditions
Other Gale sites: Encyclopedia.com | HighBeam Research | Acquire Content | Books & Authors | Goliath | MovieRetriever | Smart QandA