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At last the table has been set to honor the finest Latin chefs, food and beverage producers, and hospitality professionals under one roof at the 1st Annual Latin Culinary and Beverage Awards 2002.
This Latino food and drink extravaganza will take place on August 10, 2002, at the Beverly Hills Hotel, in Beverly Hills, California, and aims to recognize talented Latinos who have come to prominence with their culinary creations. For the first time, these extraordinary individuals will be honored with the piquant "Sabor Award" to be presented by industry executives, top culinary and hospitality professionals, diplomats, and international ...