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Sauternes 'monster vintage'.
(From Off Licence News)
Byline: Laura Clark
Dry white wines of Graves and sweet wines of Sauternes have been hailed as the stars of Bordeaux's 2007 vintage.
Both have impressed wine experts and producers at the en primeur tastings in Bordeaux, despite a cold, wet summer and widespread attacks of mildew.
RAmy Edamge, technical director of Domaine de Chevalier in Graves, praised the whites for their acidity, adding that September's heatwave saved the wines. He labelled 2007 a "monster vintage" for Sauternes.
Nicolas Marie, marketing director of ChAteau Cambon La Pelouse in Haut-MAdoc, said: "For the whites it's amazing - I've never tasted such good whites, which is due to the Indian summer." Acclaim for the reds was more muted, with producers describing the style of the vintage as fruit-driven, but lacking in ...
- Shad Roe "En Papillote" with Sauternes Butter.(Recipe)
- Magazine article from: Art Culinaire O'CONNELL, PATRICK March 22, 2001 700+ words
For the Sauternes butter, in a medium bowl, combine the butter and Sauternes, stir to combine, and set aside in the refrigerator...flat work surface. Spoon a half tablespoon of Sauternes butter to one side of the parchment sheet, place...
- Supreme sauternes
- Newspaper article from: The Independent - London Neil Mackwood December 14, 1996 700+ words
The secret of sauternes is that its fruit must be affected...gives Chateau d'Yquem, the supreme sauternes, its honeyed, exquisite wonder...nowhere near meeting demand for the only sauternes with the rank of Grand Premier Cru...
- WINE STYLE: On the Grapevine; SAUTERNES: Chateau Siglas-Rabaud.(Features)
- Newspaper article from: The Birmingham Post (England) September 15, 2004 700+ words
...worldwide, but arguably the greatest is from Sauternes and Barsac, located just south of Bordeaux...dilute quality and reduce concentration. Sauternes, may be made from a blend of up to three...provide supplementary aromas. Making good Sauternes is a very expensive, labour-intensive...
- sauterne(s)
- Reference information from: The Concise Oxford Dictionary of English Etymology T. F. HOAD January 1, 1996 700+ words
sauterne(s) wine of the district of Sauternes , near Bordeaux, France. XVIII.
- Sauternes. (Products).
- Magazine article from: Cheers January 1, 2002 700+ words
...Brizard Wines and Spirits USA introduces Chateau de Segur Sauternes dessert wine from France. The second wine of Chateau Broustet...flavors of apricot and pear with subtle spicy notes. The Sauternes is available in a 375 ml bottle. Circle Reader Service No...
- Food: Recipes - Pears in sauternes with vanilla ice cream.(Features)
- Newspaper article from: South Wales Echo (Cardiff, Wales) July 5, 2003 700+ words
...four ripe pears peeled, halved and cored 200ml (8fl oz) sauternes one litre (one and three quarter pints) water 150g (6oz...to the boil and boil until sugar is dissolved. Add pears, sauternes and cinnamon, reduce heat and poach gently for approximately...
- Sauternes
- Reference information from: Webster's NewWorld Dictionary January 1, 1988 700+ words
Webster's NewWorld Dictionary 01-01-1988 Sau|ternes (so tuR; Fr so tern) n. 1. a sweet white wine produced in SW France near the Bordeaux region 2. [often s-] any of various white wines, of varying sweetness, produced elsewhere: also Sau|terne (so turn, -tern; so-) Copyright 1994, 1991, 1988 Simon
- SEDUCED BY LADY LUCK Meet the ubiquitous Viscountess who has wined, dined and...
- Newspaper article from: The Daily Mail (London, England) October 27, 2004 700+ words
Byline: GEOFFREY LEVY;BENEDICT BROGAN WITHIN the monied opulence of the Mayfair dining and gaming club Les Ambassadeurs, the arrival of a bottle of Chateau d'Yquem(1982) was not in itself noteworthy. At [pounds sterling]330 a bottle, the cognoscenti at 'Les A' - as the club is known - consider it
