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Thanks to a new rule, a "grass fed" label on packages of beef, along with "USDA Process Verified," means that the meat came from animals that actually ate grass and had access to pastures during the growing season. We checked whether it's worth paying for the beef, sold at some supermarkets, natural-food stores, and online.
The claim. Beef from cattle raised on grass is better for you than beef from corn-and grain-fed animals, says the American Grassfed Association, a trade group, and raising cattle on grass is better for the environment.
The check. Our reporter reviewed research on how grass-fed beef affects human health and the environment.
CR's ...