AccessMyLibrary provides FREE access to over 30 million articles from top publications available through your library.
Create a link to this page
Copy and paste this link tag into your Web page or blog:
The specialist fruit fly Drosophila sechellia is losing genes for smell and taste receptors 10 times faster than its generalist relative Drosophila simulans, according to population biology graduate student Carolyn McBride of the University of California, Davis. The findings could help researchers understand how some insect pests adapt to feeding on a particular plant.
Genes are lost when mutations destroy their function. "Drosophila sechellia may be losing genes that helped its ancestors detect and assess plants it no longer uses," notes McBride. A native of the Seychelles islands in the Indian Ocean, D. sechellia split from its sister species D. simulans 500,000 years ago--just a blink of evolutionary time. While D. simulans feeds on a variety of plants, D. sechellia specializes in eating the Indian mulberry, which repels other fruit flies. D sechellia has evolved resistance to the toxins of its host fruit as well as a strong chemical attraction to its scent.
For her genetic analysis, McBride drew on the recently sequenced genomes of the two flies. "This is the ...