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COPYRIGHT 2003 International Medical News Group
Frequent fliers in coach class could be accumulating pounds along with their miles. Researchers from Santa Barbara, Calif., and Waukesha, Wis., analyzed a "typical" airline lunch served on a flight from San Jose, Calif., to Chicago last year. Passengers received 1.25-ounces of corn chips, two 1-ounce cookies, and a...
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