(From BusinessWorld (Philippines))
Casa Armas is now offering catering services. The menu can include house specialties like cochinillo (roast suckling pig), Casa Armas roast chicken, paella, Thanlong crabs and tapas. For inquiries call the Makati branch at 896-3542 or the Ortigas branch at 687-3370.
Edsa Shangri-La Hotel
It's "Porcini Perfect" at Paparazzi until Sept. 29. Resident chef Giuliano Ungaro will prepare dishes made out of porcini mushrooms including porcini salad with almonds and Parmesan cheese, porcini gnocchi with rucola pesto and tiger prawns, pan-fried monk fish wrapped in eggplant and porcini and many more. …