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Going organic may be the green thing to do in more ways than one. According to the U.S. Department of Agriculture, a bunch of carrots that would normally go for $1.01 will cost you $1.58, on average, if they're organic. For sweet potatoes, it's $1.26 per pound for organic, $0.88 for conventional. Organic tomatoes run $1.80 per pint; versus $0.93 for others. And organic broccoli really does wear a crown, costing $1.86 for a bunch that would otherwise run $0.87. Because organic foods have a brief ...