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Safer beef.(your letters)(Letter to the Editor)
I read your May Up Front article "People Would Pay More to Get Safer Beef." After working in the retail food industry for more than 40 years, I find it curious that anyone is considering asking consumers to pay for safer beef. It is the beef ...
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...to conventional beef raised on factory farms, and we are offering them several helpful tips and advice on making better, safer beef purchases for their families." Based on the most commonly asked customer questions, Wild Oats Markets offers the following...
- Germ detection device means safer beef.(Brief Article)
- Magazine article from: IIE Solutions October 1, 2001 700+ words
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- Newspaper article from: Atlanta Journal-Constitution (Atlanta, GA) January 1, 2004 700+ words
Byline: Margaret Newkirk Jan. 1--For almost two years now, the lead salesman for a fledgling Chicago-based meat syndicate has been doggedly knocking on doors, trying to sell organic beef. This week, buyers were knocking on his door. In the wake of the mad cow disease scare, the top salesman for
- Colorado Boxed Beef, in association with Food Technology Service Inc.,...
- Press release article from: Business Wire December 20, 1999 700+ words
Business Editors AUBURNDALE, FlaBUSINESS WIREDec. 20, 1999 Following the release of USDA regulations for the irradiation of red meat, Colorado Boxed Beef, in association with Food Technology Service, Inc. (Nasdaq:VIFL), announces today that it will launch the first irradiated ground beef label in
- Opinions: Do you still eat beef?
- Newspaper article from: The Independent - London July 3, 1994 700+ words
...one scientist against another. I think it's safe. Foot and mouth disease came from Argentina, so perhaps we have got safer beef here. JO GRIFFITHS, retail sales consultant: I'm on the verge of giving red meat up since the scares about BSE. I certainly...
- USDA APPROVES MEAT IRRADIATION; CONSUMERS STILL WARY.(FRONT)
- Newspaper article from: The Virginian Pilot February 13, 1999 700+ words
...but the use of this technology in the beef industry will benefit both beef producers and consumers'' by producing safer beef. Added Brian Sansoni, a spokesman for the Grocery Manufacturers of America, ``In the simplest of terms, food irradiation...
- USDA Grants Additional Approval for Activated Lactoferrin as a Processing Aid;...
- Press release article from: Business Wire August 27, 2003 700+ words
...Our objective is to make beef as safe as possible. By adding this incremental intervention, consumers can have cleaner, safer beef than ever before," noted Miller. Activated lactoferrin is derived from milk or dairy products and protects beef against...
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...for regular Listeria testing of hot dogs, luncheon meats and other prepared meats. The Titan SureBeam and Huisken launch marks the beginning of a national rollout and one of the first opportunity for consumers to select safer beef products.
