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Gourmet grocer cultivates market with savory products.

Colorado Springs Business Journal (CO)

| April 09, 2004 | COPYRIGHT 2003 Dolan Media Newswires. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan.  All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)Copyright

Byline: Becky Hurley

It's impossible to stroll through the Sebastiani family's Par Avion stores without giving in to temptation.

Shoppers may decide to pass on the gruyere cheese crackers in favor of a pound of asiago cheese - or may stock up on salamis and olives from Italy, or favor fresh veal steaks with truffle butter and shallots or fresh Hawaiian Ono, but few can resist the grocery's aromas, colorful displays and fresh meat, seafood, or produce. And no one passes up the free samples.

The locally-owned two-store enterprise includes the original 2,000-square-foot 4510 Oro Blanco Road store, which was established in 1995, and a 7,500-square-foot …

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