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USDA announces unified food safety agenda.(NewsBites)

Food Processing

| December 01, 2003 | COPYRIGHT 1999 Putman Publishing, Co. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)Copyright

Agriculture Secretary Ann M. Veneman has announced a unified food safety research agenda to improve the efficiency and effectiveness of food safety programs--one of several key initiatives USDA is undertaking to enhance food safety and improve food inspection systems.

USDA also released a list of additional research needs specific to meat, poultry and egg products that the Food Safety and Inspection Service (FSIS) will encourage non-governmental entities to address, with government research complementing those efforts.

The unified agenda, which prioritizes research needs and maximizes use of available resources, includes research to:

* investigate…

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