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Newsday (Melville, NY)
JUN-06
A little Greek, a little Italian, a lot of good eating.
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A little Greek, a little Italian, a lot of good eating.
Publication: Newsday (Melville, NY) Publication Date: 30-JUN-06 |
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COPYRIGHT 2006 Newsday
Byline: Erica Marcus
Jun. 30--It may seem like faint praise, but in the current climate of creative cooking, it is anything but: The food at Dona tastes really good. Even more newsworthy: There's plenty of it. Dona's chef is Michael Psilakis, formerly of Garden City Park's late, lamented Ecco. Two years ago, he decamped to the Upper West Side and opened the modern Greek Onera. Now he has joined forces with restaurateur Donatella Arpaia (davidburke & donatella) and the two have transformed Arpaia's 9-year-old Italian restaurant, Bellini, into the "southern European" Dona. Dona's...
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