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Byline: Howard Kaplan
In the early 90s a man named Joe Ades began showing up in the bar at the Pierre, Manhattan's famously posh hotel on the corner of Fifth Avenue and East 61st Street. Joe liked the crowd at the Cafe Pierre, but the real draw for him was Kathleen Landis, the dimpled, piano-playing house chanteuse who still entertains there five nights a week. Joe was a five-nights-a-week man as well, always seated at the same round table with a front view of the baby grand and a back view of Landis. He drank only champagne, and never alone. His usual brand was Veuve Clicquot. On most nights he casually ordered a bottle, which always appeared with two champagne ...