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Byline: Ramin Setoodeh (With Paul Tolme)
A few Novembers ago, Brooks Cowles passed on a traditional Thanksgiving dinner--and took his wife and two boys to the Bahamas instead. They snorkeled in warm waters and watched the sun set over the beach from hammocks. On Thanksgiving Day, rather than reach for the stuffing or cranberry sauce, they feasted on lobster cooked over an open fire and sipped island rum. "I've got wonderful pictures,"...
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