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General Mills patents calcium-fortified cereal.

Nutraceuticals International

| May 01, 2001 | COPYRIGHT 2001 Marketletter Publications Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan.  All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)Copyright

General Mills has been awarded a new US patent (No 6,210,720) which relates to a method whereby ready-to-eat cereals and cookies can be fortified with calcium at a level (at least 0.3% on a dry-weight basis) that would ordinarily lead to ...

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