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Vegetarian Times
Covers the overall vegetarian lifestyle with articles on health and fitness, recipes, and information about nutrition. Content also includes nutritional approaches to disease, information for travelers, and profiles of prominent vegetarians. For general readers.

Forward thinking.(Editorial)
December 01, 2003
Go slow.(Letter to the Editor)
December 01, 2003
Eat and run.(Letter to the Editor)
December 01, 2003
Fly in the face of reason.(letters)(Letter to the Editor)
December 01, 2003
Eggplant pie.(Brief Article)
December 01, 2003
A votre sante!(scoop)(researcher finds health-enhancing chemical resve...
December 01, 2003
Tree treat.(scoop)(Desert Sweet Organics' Adopt-a-Tree program)(Brief ...
December 01, 2003
Golden AGE.(scoop)(aged garlic extract found to inhibit development of...
December 01, 2003
Spa boom.(scoop)(report from International Spa Association on attendan...
December 01, 2003
VT Exclusive: study proves benefits of going veg.(scoop)
December 01, 2003
Blueberry power.(goods)
December 01, 2003
De-Vine snacks.(goods)(new varieties of raisins from Earthbound Farms)...
December 01, 2003
Better barley.(goods)
December 01, 2003
Lucky dog.(goods)
December 01, 2003
30-minute recipes.(fastfood)
December 01, 2003
Carrot & stick.(scoop)(kudos and criticisms of current events concerni...
December 01, 2003
American pie.(trends)(Baking in America: Traditional and Contemporary ...
December 01, 2003
Market fresh.(trends)(Ferry Plaza Farmers' Market, San Francisco, Cali...
December 01, 2003
Sugar cubes.(trends)(organic candies from Tiny Trapeze Confections)(Br...
December 01, 2003
Hot tip.(trends)(food tour, Emilia Romogna region, Italy)(Brief Articl...
December 01, 2003
Menu for the plant-based palate.(vegangourmet)
December 01, 2003
Home for Christmas: celebrate our Italian bounty.
December 01, 2003
Out of Africa: feast on Kwanzaa's fruit of the harvest.
December 01, 2003
Cutting-Edge Cuisine: the fourth and final edition of Cutting-Edge Cui...
December 01, 2003

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