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RED SAGE. (www.redsage.com) has hired GERARD BURNETT as executive chef. He will begin the week of Dec. 30.
Burnett replaces Chef MOROU OUATTARA. He comes to Red Sage from the five-star resort, INN ATSPANISH BAY in Pebble Beach, Calif., where he served as executive sous chef. He also has served as chef de cuisine at the PEBBLE BEACH RESORT and as executive chef of the STEIN ERICKSEN LODGE in Utah, recently named one of the top 15 ski resorts in the country by CONDE NAST …