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Welcome to the first issue of the Journal for 2001. Now the 'silly' season is a distant memory and we are all into some serious work. I am pleased that this issue of the Journal truly is complete with something relevant for everyone. Whether you work in public health, community nutrition, food industry, food service, food analysis and composition or clinical dietetics there are relevant articles for you to read.
Mark Lawrence and colleagues report on the data regarding knowledge about folate and the use of folic acid supplements. The study indicates we have much work to do in delivering the messages about folate to the Australian population. However, the data were …