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A do-it-yourself poolside cookout is offered from 5 to 9 p.m. For a minimum of four persons, the following menu packages are now available: tanguigue fillet, chicken and frankfurter at P500 person; boneless bangus or squid, pork and sliced chipolata at P650 per person; and, prawns, beef and Hungarian sausages at P800 per person. Each package comes …