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Portland Press Herald, Maine, Soup to Nuts column.(Column)

Portland Press Herald (Portland, ME)

| August 17, 2011 | (Hide copyright information)Copyright

Byline: Meredith Goad

Aug. 17--If you like food shows on television, odds are you've watched "Top Chef," "Iron Chef" or "Master Chef" and wondered what it would be like to be one of the people tasting the dishes that the contestants create under the watchful eyes of judges like Tom Colicchio and Gordon Ramsay. Well, here's your chance. There's going to be a new event at Harvest on the Harbor this year that will feature such well-known Maine restaurants as Cleonice, Miyake, Earth and Five Fifty-Five, and you will have the opportunity to become a "citizen judge." "Top of the Crop: Best Farm to Table Chef" will give Maine chefs who have shown a commitment to using locally grown and produced foods a chance to illustrate how they put …

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