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Bardi, Carla & Claire Pietersen. The Golden Book of Chocolate.(Brief article)(Book review)
Bardi, Carla & Claire Pietersen. The Golden Book of Chocolate. Barron's Educational. 2008. 703p. photogs, index. ISBN 978-0-7641-6157-5. $29.99. COOKERY
Merely looking at this latest title from Italian cookbook author Bardi (The Silver Book of Cocktails) could be enough to send readers into a proverbial chocoholic sugar-induced coma. This gilt-edged book includes a wide variety of chocolate desserts, including cookies, pies, cakes, candy, drinks, and a small selection of savory dishes. Bardi begins with a brief introduction and history before launching into the heart of the work--300 recipes, each ranked according to …
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- The Golden Book of Chocolate.(Brief article)(Book review)
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Magazine article from: Publishers Weekly
October 6, 2008
700+ words
