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Haagen-Dazs adopts Pollan's "five ingredients" rule.

Ice Cream Reporter

| April 20, 2009 | COPYRIGHT 2009 Ice Cream Reporter. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan.  All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)Copyright

Following the advice of food authority Michael Pollan, Haagen-Dazs has introduced Five, an ice cream line made from only five ingredients. Pollan, author of the highly popular books "The Omnivore's Dilemma" and "In Defense of Food: An Eater's Manifesto" has proposed seven rules for eating, the second of which is "Don't eat anything with more than five ingredients, or ingredients you can't pronounce." The Five line features all easily pronounceable ingredients: milk, cream, sugar, eggs and one key flavor ingredient to anchor the single-note flavors. The company describes the line as "All-natural ice cream crafted with only five ingredients for incredibly pure, balanced flavor and surprisingly less fat!"

Haagen-Dazs reports that the line was developed because in response to the consumer demand for great-tasting, natural foods made with simple, recognizable ingredients. The Five series is also ...

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Source: HighBeam Research, Haagen-Dazs adopts Pollan's "five ingredients" rule.

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