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Abstract
The study focused on Sudanese women working in food and beverages business in urban markets of Khartoum State. It aimed at identifying the reasons behind women's work, the constraining and enhancing factors that affect their performance as entrepreneurs, beside their attitude and strategies in dealing with marketing issues, and the socio-economic impact of their work on their families.
A sample of fifty business women working in thirteen urban markets in Khartoum State was interviewed. They were engaged in trading, production, processing and selling of food and beverages. In-depth interviews were carried out for collecting primary data as it ...