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Almonds are a great way to tantalize taste buds and boost health. One ounce of the nuts packs as much antioxidant power as 1 cup of green tea or 1/2 cup of steamed broccoli, and contains 6 g of protein and 12 g of heart-healthy fats. As well as being a good source of vitamin E, magnesium, and other beneficial nutrients, almonds are very satisfying, helping to curb hunger and control weight. To get the full benefits, eat almonds with the skin, which contains most of the antioxidants, and avoid nuts that are heavily salted or roasted.
For maximum benefit and flavor, Michael Ozner, MD, author of The Great American Heart Hoax and The Miami Mediterranean Diet, ...