Center for Produce Safety.(JUST IN)

DAVIS, Calif. -- Amidst growing concern about produce-related illnesses, processors and the state have teamed up to create the CENTER FOR PRODUCE SAFETY at the University of California, Davis. The center, to be housed in UC Davis' Western Institute for Food Safety and Security, "will significantly advance the entire industry's collective knowledge about food safety," said BRYAN SILBERMANN, president of the PRODUCE …