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Behind the headlines: Could vitamin E prevent asthma?(intake of vitamin E and zinc during pregnancy)

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| September 15, 2006 | COPYRIGHT 2003 Haymarket Business Publications Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan.  All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)Copyright

A diet rich in vitamin E during pregnancy has been linked to reduced asthma risk. Rachel Liddle reports.

What is the story?

Children whose mothers did not eat enough vitamin E during pregnancy are at increased risk of developing asthma, according to media reports.

The papers said that children whose mothers had low intake of vitamin E during pregnancy were over five times more likely to have asthma. They were also more likely to wheeze even if they did not have a cold. This could be why rates of asthma have soared over recent years, the media claimed.

Currently, 1.1 million children in Britain have asthma - four times the number recorded in 1970. Media reports said that vitamin E has an effect on lung function and airway inflammation, which could account for this link.

Since the airways are fully formed 16 weeks after conception, vitamin E exposure in…

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