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Pellechia, Thomas. Wine: The Eight-Thousand-Year-Old Story of the Wine Trade. Thunder's Mouth: Avalon, dist. by Publishers Group West. 2006. c.272p. illus. bibliog. ISBN 1-56025-871-3. $26. BEVERAGES
Pellechia has written about food and wine for 20 years; he is the author of numerous articles as well as the book Garlic, Wine and Olive Oil: Historical Anecdotes and Recipes. The author is also an experienced winemaker, educator, and seller. Pellechia lends his extensive knowledge to this well-researched book about the wine trade, which uniquely deviates from similar titles focusing on food pairings and consumer education. It is also …