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Byline: Busrin Treerapongpichit
Feb. 6--The smell of chili is irresistibly aromatic to a food-lover, but what about the aroma from a factory that heats a tonne of the spicy stuff every morning to make sauce? Irritably stinky, its neighbours moan.
Sensitive noses are among many factors that a responsible factory operator needs to deal with, says the Industrial Works Department, which is preparing to mount a new smell-busting offensive.
Last year, the department received 498 complaints about smelly factories, 336 about noise pollution and 232 about dust. Complaints about noise and dust have been declining with stricter enforcement of ...
Source: HighBeam Research, The nose knows: Human testers to be used to curb smelly factory...