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Food additive reduces cattle gas
A chemical needed for living tissues' respiration, fumaric acid, may cut the gaseous byproducts of the bovine digestive system by as much as 70%. British researchers added fumaric acid to cattle feed, and it cut down on the animals' methane emissions. The discovery has environmental benefits: 14% of global methane is a byproduct of domestic animal digestion, and reducing the output could cut the greenhouse gas.
Sea change may alter weather
The Atlantic Conveyor, an ...