AccessMyLibrary provides FREE access to over 30 million articles from top publications available through your library.

The Coonawarra: a viticultural frontier? Or just a case of sour grapes?

The Globe

| February 01, 2004 | Foale, Max; Smith, Derek | COPYRIGHT 2004 Australian Map Circle. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan.  All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)Copyright

This paper discusses the definition of the Coonawarra Viticultural Region by the Geographical Indications Committee of the Australian Wine and Brandy Corporation. The paper focuses on the geographical elements, critiques the extended process that resulted in the determination, and provides some alternative suggestions based on geography.

**********

By 1990 about 400 viticultural regions were recognised in Australia. In the late 1980s the need for formal definition arose as a result of international treaty obligations connected with trade and intellectual property rights. From 1994 a committee set up by the Australian Wine and Brandy Corporation (AWBC) became responsible for the official delineation and definition of Australian viticultural regions. This was the Geographical Indications Committee (GIC). The committee of three worked within a framework of Regulations which were to give "geographical" guidance.

In 1997, the GIC presented an Interim Determination for the Coonawarra Region. Whereas most previous determinations had proceeded with few problems, the Coonawarra Determination was to cause great discontent and conflict and, arguably, has still not been satisfactorily resolved. It had become a "frontier of dissent".

BACKGROUND TO THE REGION

This area of South Australia is part of the Murray-Darling Basin, which has experienced a series of marine incursions over geological time and the consequent accumulation of great thicknesses of marine sediments including limestone (O'Driscoll, 1960). The sea began its most recent retreat from this area about a million years ago, leaving a series of fossil coastal sand dunes roughly parallel to the present coast (Sprigg, 1952, Blackburn et al, 1965) (Figure 1). Though locally called "ranges" the highest and most easterly of these, the East and West Naracoorte Ranges are only 50 to 60 metres above the plains to the west and 30 to 40 metres above the plains to the east. The relative elevation is a result of movement along the Kanawinka fault line (marked "KF") (O'Mara, 1957). Some 20km to the west of the Naracoorte Ranges is the Cave Range ("CR") which rises only 10 to 20 metres above the surrounding plain. The West Naracoorte Range is estimated to be between 720,000 and 770,000 years old and the Cave Range between 650,000 and 680,000 years (Drexel and Preiss, 1995). Between and roughly parallel to the Naracoorte and Cave Ranges lies a subdued elongated surface feature in the form of a low platform (not shown in this figure). This platform extends for approximately 20 to 25 kilometres north-south and is about 2.5 kilometres wide at its maximum. It stands 1 to 2 metres above the surrounding countryside. Its origin is uncertain but may represent the degraded and weathered calcrete core of a fossil dune.

[FIGURE 1 OMITTED]

Related articles from newspapers, magazines, journals, and more
Wynns Coonawarra Estate Offers World Class Wines Including Its Famous ``Black...
Press release article from: Business Wire April 22, 2003 700+ words
...prized viticultural regions because of its unique terra rossa soil. Terra rossa is a thin layer of red dirt covering a limestone...region, including 785 acres on the highly coveted Terra Rossa strip. From that position of strength, Wynns...
A real ozzie nectar.
News wire article from: Europe Intelligence Wire September 6, 2003 700+ words
...I saw a picture of their famous terra rossa soil. It was peddled as the main...boundaries however extend beyond the terra rossa soil with its sub base of limestone suggesting the claim of terra rossa terroir has been an oversimplification...
Coonawarra Barrel Sample Auction to be Held October 20, 2002; Wynns Coonawarra...
Press release article from: Business Wire September 17, 2002 700+ words
...Coonawarra, South Australia. Coonawarra, famous for its Terra Rossa soil, is home to some of the most expensive viticultural...Scottish pioneer John Riddoch, who noticed the fertility of the terra rossa soil and planted vineyards in 1891. In 1896, he completed...
Spectator Christmas wine club.
Magazine article from: Spectator November 26, 2005 700+ words
...sterling]. Now two magnificent wines. The Parker Coonawarra Estate Terra Rossa 1st growth 19997 has been dramatically reduced. It is a fabulously rich wine, the Terra Rossa being a narrow strip of iron-rich limestone which imparts all kinds...
As usual, there's no shortage of activity on the brands fron.
News wire article from: Europe Intelligence Wire November 25, 2005 700+ words
...wines are offered from the producer, which is located at the southern end of the region: Terra Rossa Cabernet Sauvignon (GBP11.13) and Terra Rossa First Growth (GBP22.66). A trio of old vintages is also included from Mount Langi Ghiran...
Converging lines.
News wire article from: Asia Africa Intelligence Wire January 14, 2005 700+ words
(From Bangkok Post) Byline: BERNIE COOPER On the terra rossa _ the red earth of Coonawarra _ two parallel lines meet...was the soil, notably the long, narrow ellipse of terra rossa, a 50-centimetre depth of rich, red, well-drained...
The Eastern Korinthia Archaeological Survey: integrated methods for a dynamic...
Magazine article from: Hesperia Tartaron, Thomas F. Gregory, Timothy E. Pullen, Daniel J. Noller, Jay S. Rothaus, Richard M. Rife, Joseph L. Tzortzopoulou-Gregory, Lita Schon, Robert Caraher, William R. Pettegrew, David K. Nakassis, Dimitri October 1, 2006 700+ words
...mineralogy, produce springs and strongly influence the formation of soils, particularly the red (iron-oxide stained) terra rossa, (52) but because of regional topography and relief, colluvial and alluvial processes are also major contributors...
Uncorked: A little tour of SE Australia.
Magazine article from: BusinessWorld (Philippines) August 9, 2001 700+ words
...countryside with very little traffic and nobody in sight. The only congestion is the vineyards competing for space on the red Terra Rossa soil. The area extends from Bordertown, around 240 kms south of Adelaide, and then another 200 kms to the southern coast...
Savoring taste of fame.
Newspaper article from: Times Leader (Wilkes-Barre, PA) August 6, 2007 700+ words
...Kitchen" with much interest, especially for last season's winner, Heather West. In fact, Yemola got to meet West at Terra Rossa, the restaurant she works at as a prize for winning "Hell's Kitchen." "When I met Heather, I was stoked," Yemola...
Culinary school enrollment is up amid celebrity chef craze, but low-paying...
News wire article from: The America's Intelligence Wire January 1, 2007 700+ words
...friends and ... you like your feet not hurting, this is the wrong business for you," said West, who is now senior chef at Terra Rossa, an Italian restaurant at the Red Rock Casino Resort and Spa in Las Vegas. "When you see that plate go out and you see...
For more facts and information, see all results

Source: HighBeam Research, The Coonawarra: a viticultural frontier? Or just a case of sour...

©2009 Gale, a part of Cengage Learning. All rights reserved.
About us | FAQs | Contact us | Privacy policy | Terms and conditions
Other Gale sites: Encyclopedia.com | HighBeam Research | Acquire Content | Books & Authors | Goliath | MovieRetriever | Smart QandA