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New Player Enters Thai Spicy Soup Battle.

Bangkok Post (Bangkok, Thailand)

| October 01, 2002 | COPYRIGHT 2002 Bangkok Post. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan.  All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)Copyright

Byline: Sukanya Jitpleecheep

Oct. 1--Thai Preserved Food Factory Co, the producer of Wai Wai instant noodles, is joining the contest to see which firm can make the best creamy tom yam kung flavour, which has already boosted sales by the firm's competitors.

Saha Pathanapibul Plc began the trend with the introduction of the tangy shrimp soup under the Mama brand in August. Another company, 4-People Foods, the distributor of the 4-Me brand, followed suit. Both brands reported a good consumer response.

Thai Preserved Food Factory Co's alternative is being launched officially today in both creamy and clear forms.

A wholesaler in the Thon ...

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Source: HighBeam Research, New Player Enters Thai Spicy Soup Battle.

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