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North Carolina School Districts Aim for More Nutritious Cafeteria Fare.
Byline: Pam Kelley
Sep. 27--In the war against childhood obesity, the school lunchroom is Bonnie Parker's battleground.
As child nutrition director for Union County Public Schools, Parker and her staff plot ways to get schoolkids to eat more fruits and vegetables, less fat and sugar. They serve restaurant-quality spinach salads and quietly replace hot dogs with turkey dogs. They search for kid-appealing products, such as fresh pineapple spears packaged like push-ups.
Increasingly, school food service officials are trying to overhaul lunch programs, blamed as contributing to the nation's obesity epidemic. Charlotte-Mecklenburg schools recently ...
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