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Phycocyanin plus antigen-entrapped microparticles enhance IgA response.

Vaccine Weekly

| July 07, 2004 | COPYRIGHT 2004 NewsRX. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan.  All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)Copyright

2004 JUL 7 - (NewsRx.com & NewsRx.net) -- Phycocyanin enhances secretary IgA antibody response and suppresses allergic IgE antibody response in mice immunized with antigen-entrapped biodegradable microparticles.

According to a study from Japan, "In the present study, we have investigated the effects of phycocyanin, a biliprotein of Spirulina platensis, on mucosal and systemic immune responses and allergic inflammation in C3H/HeN and BALB/cA mice. To induce the antigen-specific antibodies in the peripheral lymphoid tissues such as Peyer's patches and mesenteric lymph nodes, biodegradable ovalbumin-entrapped poly (DL-lactide-co-glycolide) particles were used as an antigen. Two weeks after the onset of phycocyanin ingestion, mice were immunized with an aqueous ovalbumin (OVA) solution."

"Starting at 1 week after the primary immunization, the mice were subjected to oral immunization with the biodegradable OVA microparticles twice a week," said C. Nemoto-Kawamura and colleagues at Kagawa Nutrition University. "IgA, IgE, and IgG1 antibodies were determined by ELISA. The OVA microparticles of 4-micrometer diameter successfully induced antigen-specific antibodies. In the mice that received phycocyanin treatment for 6 weeks, a marked increase in the antigen-specific, as well as the total, IgA antibody level was observed in the Peyer's patches, mesenteric lymph nodes and intestinal mucosa as well as in the spleen cells."

"Both anti-gen-specific IgG1 and IgE antibody levels in the serum were suppressed by ...

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