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Tofu-based dessert shops popping up.(Brief Article)
Tofu is the key dessert ingredient at a number of new shops around Tokyo, although in at least some of those shops the menu recalls dishes associated with the ancient capital Kyoto. One popular dish right now is Nama Yuba Amami Soft. The ice cream-like dessert features soybean caseins, adzuki beans and green tea powder. It sells at Kyo Kisanjiya in Minato Ward for 500 yen. Tofa is …
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