Foodservice Equipment & Supplies articles from May 2006

Foodservice Equipment & Supplies archives from May 2006

Celebrating the best of the best.(publisher's letter)
May 1, 2006... In a very real sense your interest in what is written on these pages is a measure of this industry's vitality. Does that mean if we were suddenly to stop reporting on foodservice equipment and supplies the world would stop turning and the...

Different by design.(editor's perspective)(Concept Services)(Company overview)
May 1, 2006... Spend a few minutes with Concept Services Chairman and CEO Hal Schroeder and he will undoubtedly point out to you that his company is unlike any other in the foodservice industry. And he's right but, in a sense, he's also wrong. Let's...

FE&S to host KI pavilion tour.(people & events)
May 1, 2006... Foodservice Equipment & Supplies magazine and the National Restaurant Association invite all dealers to join a special panel of industry experts on a tour of the Kitchen Innovations Pavilion at the NRA Show in Chicago. The tour will run from 10...

Abuelo's Mexican Embassy Restaurants opened five locations since the start of this year, including individual units in Warrensville Heights, Ohio; Merrillville, Ind.; Traders Point, Ind.; Middleton, Wis.; and Lexington, Ky.(Chain expansion report)
May 1, 2006... The company plans to open three additional locations this year including one each in Knoxville. Tenn.; College Station, Texas; and Roanoke, Va. Abuelo's also plans to open eight-to-ten restaurants in 2007, including such locations as Lakeland,...

Arby's signed an agreement with Mike Welch to build nine restaurants.(Chain expansion report)
May 1, 2006... Arby's signed an agreement with Mike Welch to build nine restaurants in Broward County, Fla.

Benihana Inc. opened an RA Sushi Bar Restaurant in Palm Beach Gardens. Fla., the first location in the state.(Chain expansion report)
May 1, 2006... Benihana Inc. opened an RA Sushi Bar Restaurant in Palm Beach Gardens. Fla., the first location in the state. The chain also opened a Haru Sushi Restaurant on Wall Street in New York City.

BJ's Restaurants Inc, opened a BJ's Restaurant & Brewhouse in Phoenix, bringing the chain's total number of locations in Arizona to four.(Chain expansion report)
May 1, 2006... BJ's Restaurants Inc, opened a BJ's Restaurant & Brewhouse in Phoenix, bringing the chain's total number of locations in Arizona to four. The chain also opened a 7,800-square-foot restaurant and brewhouse in Westminster. Colo.

Bojangles' Restaurants announced plans to develop 10 Bojangles' Famous Chicken 'n Biscuits units in Central America through an agreement with Henry Gurganus.(Chain expansion report)
May 1, 2006... Bojangles' Restaurants announced plans to develop 10 Bojangles' Famous Chicken n Biscuits units in Central America through an agreement with Henry Gurganus, according to Nation's Restaurant News. Mexicajun Investment Group will open the...

FEDA announces new elected board members.(people & events)
May 1, 2006... The Foodservice Equipment Distributors Association inducted three new board members during the FEDA Convention in Phoenix. They include: * Brad Pierce, Restaurant Equipment World, Orlando, Fla. * Paul Gustafson, Ace Mart Restaurant...

Taylor Equipment merges with AFS equipment.(people & events)(Brief article)
May 1, 2006... Landover, Md.-based Taylor Equipment Distributors Inc. merged with AFS Equipment of Columbia. Md. The new name will be Taylor AFS. The company plans to expand Taylor's facility in Landover, Md., which will house both groups. The facility...

Firehouse subs names new vice president.(people & events)
May 1, 2006... Florida-based Firehouse Subs named Mike Nissenbaum vice president of company operations. Nissenbaum most recently served as regional manager of vending operations for AVI Foodsystems Inc. in Warren, Ohio, and replaces Jack Dunsmor. ...

Brinker International signed an agreement with Master Restaurant Developers to purchase two corporate-owned restaurants and develop 14 new ones in South Florida during the next six years.(Chain Expansion Report)
May 1, 2006... Brinker International signed an agreement with Master Restaurant Developers to purchase two corporate-owned restaurants and develop 14 new ones in South Florida during the next six years. Development will include 10 On the Border Mexican Grill...

In late summer, California Pizza Kitchen Inc. plans to open a restaurant in Hunt Valley, Md., just outside of Baltimore, according to the Baltimore Business Journal.(Chain Expansion Report)
May 1, 2006... In late summer, California Pizza Kitchen Inc. plans to open a restaurant in Hunt Valley, Md., just outside of Baltimore, according to the Baltimore Business Journal. This is the fifth location in Maryland for the pizza chain.

Captain D's signed a letter of intent with Restaurant Development Group, LLC, of Brentwood, Tenn., to develop approximately 125 units in Puerto Rico during the next 10 years.(Chain Expansion Report)
May 1, 2006... Captain D's signed a letter of intent with Restaurant Development Group, LLC, of Brentwood, Tenn., to develop approximately 125 units in Puerto Rico during the next 10 years. In addition, Sagittarius Brands, parent company of Captain D's,...

The Cheesecake Factory opened a restaurant in Southlake, Texas, bringing the total number of company locations to 105 nationwide.(Chain Expansion Report)
May 1, 2006... The Cheesecake Factory opened a restaurant in Southlake, Texas, bringing the total number of company locations to 105 nationwide. In addition, the chain plans to open a location at the Bayshore Mall in Glendale, Wis., its second Milwaukee-area...

Church's Chicken opened a location in Rogers, Ark., and planned to open two Ohio locations in mid-April.(Chain Expansion Report)(Brief article)
May 1, 2006... Church's Chicken opened a location in Rogers, Ark., and planned to open two Ohio locations in mid-April. The company has awarded contracts for more than 75 franchise restaurants set to open in the next three-to-five years throughout Milwaukee;...

CKE Restaurants announced the opening of a Carl's Jr. in Phoenix.(Chain Expansion Report)
May 1, 2006... CKE Restaurants announced the opening of a Carl's Jr. in Phoenix as part of a franchise agreement with MJKL Enterprises, LLC.

Consolidated Restaurant Operations Inc. announced it signed a franchise agreement to open 75 international restaurants.(Chain Expansion Report)
May 1, 2006... Consolidated Restaurant Operations Inc. announced it signed a franchise agreement to open 75 international restaurants. CRO plans to open 37 El Chico Cafe locations, 20 Cantina Laredo restaurants and 18 III Forks Steakhouses throughout UAE,...

Creative Eateries announced it signed a letter of intent to purchase Tuscan Kitchen Concept, a full-service Italian restaurant concept.(Chain Expansion Report)
May 1, 2006... Creative Eateries announced it signed a letter of intent to purchase Tuscan Kitchen Concept, a full-service Italian restaurant concept. The company will disclose the concept's name and locations--there will be four--upon finalization of the...

Charlotte. N.C.-based Alliance Development Group, LLC, acquired the Columbus, Ohio-based Damon's Grill restaurant chain.(Chain Expansion Report)
May 1, 2006... Charlotte. N.C.-based Alliance Development Group, LLC, acquired the Columbus, Ohio-based Damon's Grill restaurant chain. Carl Howard, most recently chief operating officer for Damon's, was promoted to president and chief executive officer.

Famous Dave's signed an agreement with Backyard BBQ Inc. to develop seven Famous Dave's Legendary Pit Bar-B-Que restaurants.(Chain Expansion Report)
May 1, 2006... Famous Dave's signed an agreement with Backyard BBQ Inc. to develop seven Famous Dave's Legendary Pit Bar-B-Que restaurants in Orange County, Calif.

First Watch Restaurants opened a location in Plantation, Fla.(Chain Expansion Report)
May 1, 2006... First Watch Restaurants opened a location in Plantation. Fla. The Plantation location is the first of several First Watch Restaurants scheduled to open in the Broward, Martin, Palm Beach and Indian River counties in Florida, including towns...

Granite City Food & Brewery opened a restaurant in Olathe, Kan., and plans to open an additional five locations throughout the Midwest this year.(Chain Expansion Report)
May 1, 2006... Granite City Food & Brewery opened a restaurant in Olathe, Kan., and plans to open an additional five locations throughout the Midwest this year, including a restaurant in St. Louis Park, Minn., in late June,

Landry's Restaurants Inc., under an agreement with Sewedy Foods, plans to open a Joe's Crab Shack and Rainforest Cafe in a shopping mall in Cairo, Egypt, during the summer.(Chain Expansion Report)
May 1, 2006... Landry's Restaurants Inc., under an agreement with Sewedy Foods, plans to open a Joe's Crab Shack and Rainforest Cafe in a shopping mall in Cairo, Egypt, during the summer. This is the first international location for Joe's and the ninth for...

McDonald's announced plans to open 25 restaurants in Russia in 2006.(Chain Expansion Report)
May 1, 2006... McDonald's announced plans to open 25 restaurants in Russia in 2006. The company also plans to open up to 15 McCafes in the country. McDonald's operates 147 units throughout 37 cities in Russia.

Morton's Restaurant Group opened a restaurant in Troy, Mich., the second for the Detroit area.(Chain Expansion Report)
May 1, 2006... Morton's Restaurant Group opened a restaurant in Troy, Mich., the second for the Detroit area. The opening brings the total number of Morton's restaurants to 70 nationwide.

Red Robin Gourmet Burgers Inc. opened a location in Sherwood, Ore., the 15th restaurant in that state.(Chain Expansion Report)
May 1, 2006... Red Robin Gourmet Burgers Inc. opened a location in Sherwood, Ore., the 15th restaurant in that state. In addition, the chain opened a restaurant in O'Fallon. Mo., bringing the total number of locations in Missouri to six.

Ruth's Chris Steak House opened a restaurant in Clayton, Mo., through an agreement with Bacchus, LLC.(Chain Expansion Report)
May 1, 2006... Ruth's Chris Steak House opened a restaurant in Clayton, Mo., through an agreement with Bacchus, LLC. This is the chain's 94th location. The chain also announced plans to open a restaurant in Salt Lake City, the first location in Utah,...

Smith & Wollensky decided not to reopen its New Orleans restaurant after Hurricane Katrina, according to a report on MarketWatch.(Chain Expansion Report)
May 1, 2006... Smith & Wollensky decided not to reopen its New Orleans restaurant after Hurricane Katrina, according to a report on MarketWatch. The building in the central-city district has been sealed and air-conditioned to preserve it, but the company...

Phil Stefani announced plans to open the second Riva restaurant, this one in Naperville, Ill.(Chain Expansion Report)
May 1, 2006... Phil Stefani announced plans to open the second Riva restaurant, this one in Naperville, Ill. The original Riva is located at Navy Pier in Chicago.

Stoney River Legendary Steaks announced plans to open a restaurant in Nashville, Tenn.(Chain Expansion Report)
May 1, 2006... Stoney River Legendary Steaks announced plans to open a restaurant in Nashville, Tenn., the first location with both a lunch and dinner schedule, according to the Nashville Business Journal.

Taco Del Mar sold franchise rights to Barry Maring of Northland Restaurant Group Inc., who plans to develop 150 restaurants in the next 10 years.(Chain Expansion Report)
May 1, 2006... Taco Del Mar sold franchise rights to Barry Maring of Northland Restaurant Group Inc., who plans to develop 150 restaurants in the next 10 years. This year, Maring plans to open eight restaurants in such locations as Fargo, N.D., Minneapolis...

Yum! Brands announced the opening of a co-branded Kentucky Fried Chicken/ Rostik's restaurant in Moscow under a franchise agreement with Rostik Restaurants Ltd., operator of a Russian chicken chain.(Chain Expansion Report)
May 1, 2006... Yum! Brands announced the opening of a co-branded Kentucky Fried Chicken/ Rostik's restaurant in Moscow under a franchise agreement with Rostik Restau rants Ltd., operator of a Russian chicken chain. More than 100 restaurants operate under the...

Victory Refrigeration wins 2006 Energy Star Partner of the Year award.(poeple & events)(Brief article)
May 1, 2006... Victory Refrigeration, a division of AGA Foodservice, was named a 2006 Energy Star Partner of the Year through the program sponsored by the Environmental Protection Agency and the Department of Energy. Victory is the first foodservice...

Edward Don & Co. announced it moved its Florida distribution center from Ft. Lauderdale to a new building in Miramar, Fla.(people & events)
May 1, 2006... Edward Don & Co. announced it moved its Florida distribution center from Ft. Lauderdale to a new building in Miramar, Fla. The news address is 11500 Miramar Pkwy., Suite 600, Miramar, Fla. 33025, and the phone number is (954) 885-7000, or...

Win-Holt undergoes management restructuring.(people & events)
May 1, 2006... Win-Holt Equipment Group promoted Dominick Scarfogliero to executive vice president and chief operating officer. Howard Lind, current president and chief executive officer, has resigned. The company eliminated the position of president, and...

Panera Bread announces three promotions.(people & events)
May 1, 2006... Panera Bread announced three promotions: Neal Yanofsky, president; John Maguire, executive vice president; and Jeff Kip, senior vice president and chief financial officer. Yanofsky previously served as executive vice president and chief...

Hobart announces two promotions.(people & events)(Brenda Rice and Kevin Woods )(Brief article)
May 1, 2006... Hobart Corp. promoted Brenda Rice to marketing manager of lodging and casinos, and Kevin Woods to marketing manager of K-12 schools. Rice most recently served as marketing manager for Hobart's warewash/waste division. In her new role, she...

Restaurants closed by Hurricane Katrina reopen.(people & events)
May 1, 2006... Seven months after Hurricane Katrina, Louisiana restaurants and retail food establishments are slowly reopening. As of April 7, 59 percent of establishments in Jefferson Parish received certification to reopen, along with 29 percent in Orleans...

NRA updates food safety training.(people & events)
May 1, 2006... The National Restaurant Association launched the fourth edition of ServSafe[R], a food safety training and certification program. The edition includes the latest updates in food safety and industry best practices. Components of the fourth...

AGA Foodservice promotes cohen to VP cooking system sales.(people & events)
May 1, 2006... AGA Foodservice Equipment promoted Mitch Cohen to vice president of cooking served as AGA's vice president of sales for Infinity Fryers. In his new role, Cohen will continue to oversee sales responsibilities for the Infinity brand as well...

New CEO and exec team for Burger King.(people & events)
May 1, 2006... Following the resignation of Greg Brenneman, chief executive officer and chairman, Burger King has named John Chidsey CEO and Brian Swette, non-executive chairman. The chain also announced that Ben Wells, formerly senior vice president and...

Sbarro appoints Clifton franchising president.(people & events)
May 1, 2006... Sbarro named Randy Clifton president, franchising of North America. Clifton has 25 years of restaurant and hospitality experience, and most recently served as senior vice president of franchising for Uno Restaurant Corp. In his new role,...

ITW names new general managers.(people & events)(appointment of Michael McNeel and Chris Baron)(Brief article)
May 1, 2006... ITW Food Equipment named Chris Baron general manager of food machines-mixers and Michael McNeel, CFSP, general manager of food machines-slicing, both for the Hobart and Berkel brands. Baron was most recently ITW's general manager of Hobart...

NACUFS announces 2006 Best in the Business winners.(people & events)(National Association of College & University Food Services)(Brief article)
May 1, 2006... The National Association of College & University Food Services announced the winners in the fifth annual Best in the Business: Campus C-Store Contest. The winners, chosen among 50 entries, include: * Rams Head Market at the University of...

Founding chairman of Yum! Brands passes.(people & events)
May 1, 2006... Andrall Pearson, former founding chairman of Yum! Brands, passed away from a heart attack in his Palm Beach, Fla., home. He was 80 years old. Pearson became founding chairman of Yum! Brands after the company's spin-off from PepsiCo in...

Distribution Giants corrections and updates.(people & events)(Correction notice)
May 1, 2006... Last month, FE&S published its 2006 Distribution Giants Study, which profiles the industry's Top 100 dealers. The following are a few updates to the data: Due to a technical error, sales for Restaurant Equipment World were incorrectly...

Dealers expand each via online sales.(Special Report)
May 1, 2006... Many think of the internet as an abyss of information at your fingertips, a viable tool for boosting business. For some, it's a jackpot: for most, an uncharted land of opportunity. But that's just it--the internet, being so uncharted, can...

Fueling future foodservice leaders' fire.(Operator's opinion)
May 1, 2006... Every year, colleges and universities across the country graduate thousands of students eager to begin a "real" job. However, few students have garnered experience that would mirror what's in the sample resume shown here. Many have never...

Vision quest: Concept Services operates in the same intense and decisive image as its founder and owner Hal Schroeder. To get a better idea of what makes this dealership run, FE&S sat down with Schroeder.(FE&S 2006 Dealer of the Year)(Interview)(Cover story)
May 1, 2006... Concept Services Chairman and CEO Hal Schroeder is quick to tell people that his company is different from any other foodservice equipment and supplies dealership. And he's right. Spend only a few minutes at the company's Austin, Texas,...

Facility Design Project of the Year.(Company overview)
May 1, 2006... Creative division of space divided into five restaurants, storage and a support kitchen, as well as well-placed equipment and supplies, at the newest and largest residential facility on this Chapel Hill campus earns top honors as FE&S' 2006...

Wild Noodles: capitalizing on the popularity of quick-casual foodservice, Wild Noodles seeks to create bigger take-out profits in smaller, more efficient spaces.(chain profile)
May 1, 2006... Even though the Wild Noodles chain is only two years old, it is well-poised to capitalize on the burgeoning quick-casual dining segment and the increasing popularity of noodle houses. With the opening of six locations in only three months, at...

Greystone Grill[R] in Ellicott City/Columbia, Md.: radiant grills, a combi steamer, saute ranges, fryers and substantial refrigeration allow this emerging suburban restaurant chain to feature fine-dining-quality food in a casual ambiance where customers can watch the bustling kitchen's action.(facility design: project of the month)
May 1, 2006... The growth of both upscale and casual-dining steakhouses remains a decades-long phenomenon that shows no end in sight. Among the newest players are the owners of Greystone Grill, who have entered the restaurant market in two Maryland suburbs,...

Neil Ross: Bresco, Birmingham, Ala.(DSR of the month)(Birmingham Restaurant Supply Inc.)
May 1, 2006... Neil Ross, a sales representative with Bresco (Birmingham Restaurant Supply Inc.) in Birmingham, Ala., sums up the secret to his success in no words: "consultative selling." A chef, Ross joined Bresco 17 years ago after having run his own...

The scoop on ice cream stores: ice cream ranks as America's favorite indulgence, and ice cream store operators utilize an array of equipment to serve customers frozen dessert treats.(ICE CREAM SHOP E&S)
May 1, 2006... All kinds of stories and legends surround the discovery of ice cream, but one thing is certain: Even in ancient cultures, ice cream-type concoctions were a favorite dessert item, just as they are today. The first ice cream "factories" were...

Alto-Shaam Inc.(products)
May 1, 2006... The Combitherm[R] combination oven/steamer gives end-users the ability to smoke any product, hot or cold, and follow it with a non-smoked item without any residual smoke flavor. The unit is available in a choice of three electric boiler-free...

Blendtec.(products)
May 1, 2006... The Smoother blender includes a 64-oz. polycarbonate jar and features 30 microprocessor-controlled blend cycles designed to handle a variety of blending requirements. For custom blends, the cycles can be programmed from the blender touchpad or...

Master-Bilt Products.(products)
May 1, 2006... The DD Series of Deluxe Ice Cream Dipping/Display Merchandisers comes equipped with an independent compressor and light switch, a floor drain, top and side lid wiper gaskets and a tempered plate-glass viewing window. Additional options include...

Advance Tabco.(products)
May 1, 2006... Designed to save space, the DTC-3 Series combination dishtable and 3-compartment sink features stainless-steel one-piece deep-drawn sink bowls, stainless-steel legs, cross bracing, channels and stainless-steel bullet feet. Additional features...

Update International.(products)
May 1, 2006... This informational and Braille signage is designed for use in any location and available with more than 50 different messages. Each sign, available in 3" x 9" and 6" x 9" sizes, features a self-adhesive backing for mounting. Braille signs meet...

Amana Commercial Products.(products)
May 1, 2006... The Model RCS I OPBDA microwave oven combines the ease of dial operation with digital at-a-glance monitoring. The 1000-watt unit features a 1.2cu.-ft, interior cavity that accommodates a 13" platter; a quick-set button that allows end-users to...

ColdTech/Jimex.(products)
May 1, 2006... This dual-temp merchandiser comes equipped with recessed lights and heated, triple-paned tempered-glass doors. The unit is available in two- and three-door models and features a digital temperature controller for ease of use....

Maxximum Foodservice, Div. Asbury Foodservice.(products)
May 1, 2006... The Maximum line of blenders is suitable for use in restaurants, hotels, schools, C-stores and supermarkets. The units are available in four models and feature two container sizes, 64-oz. and 82-oz.; a 2-hp motor; and a rust-resistant...

Belleco.(products)
May 1, 2006... Suitable for mom-and-pop operations, the Model JT3-HC combination unit converts from a front load-front return toaster for bread, bagels and English muffins to a pass-through oven for toasting sandwiches and small pizzas. As a toaster, the...

Eagle Group.(products)
May 1, 2006... The Panco[R] transport holding cabinet handles heating, proofing and heating/proofing processes, and is available in full-or half-size models, with removable or fixed tray slides. Features include all-aluminum construction; a digital display;...

Robot Coupe U.S.A. Inc.(products)
May 1, 2006... Turbo Power Mixers are available in single-speed, variable-speed and combination models, from the MP350 to the larger MP600. The 12,000-RPM units feature a removable end-bell housing and 1-year replacement warranty. www.robotcoupeusa.com, NRA...

AccuTemp Products Inc.(products)
May 1, 2006... The Steam'n'Hold[TM] connectionless and boilerless steamer line features an auto-fill option that automatically provides fresh water for steam production. The 6-pan units also feature an instant-open, quick-release door and a redesigned steam...

FMP--Franklin Machine Products.(products)
May 1, 2006... This floor grate is hinged for easy drain cleaning and comes equipped with tamperproof screws. The unit measures 7 3/8" square, www.fmponline, NRA Booth #1624 [ILLUSTRATION OMITTED]

Ice-O-Matic, An Enodis Co.(products)
May 1, 2006... Suited for highusage hotel environments, the Ultra Low-Profile Ice Dispenser provides user-friendly dispensing of 1/4 lb. of ice per second. Model CD40022 measures 22" x 24" x 23". www.iceomafic.com, NRA Booth #2800 [ILLUSTRATION OMITTED]

Bakers Pride Oven Co. Inc.(products)
May 1, 2006... Y-DSP ovens are suitable for display cooking in exhibition kitchens. Units are available in a choice of four models. www.bakerspride.com, NRA Booth #2836 [ILLUSTRATION OMITTED]

Lincoln Foodservice Products Inc., An Enodis Co.(products)
May 1, 2006... The Redco[R] Wedgemaster II divides products such as lemons and limes into six or eight wedges in one manual stroke. The composite unit is NSF-listed. www.lincolnfp.com, NRA Booth #2800 [ILLUSTRATION OMITTED]

Groen/Unified Brands.(products)
May 1, 2006... The Vortex[TM] connectionless steamer is suitable for small and medium-sized operations; requires no water line, drain or hood (in most states); and operates without a boiler, eliminating the need to delime. The electric unit is available in 3-...

Spring USA.(products)
May 1, 2006... The Model SR-181F induction range includes improved controls that offer separate on/off and cook/temp buttons. The 1800-watt freestanding unit features a low-profile design; a recessed tempered top-glass surface, 5mm-thick; and SmartScan with...

San Jamar.(products)
May 1, 2006... The Classic[TM] line of lever and electronic roll towel dispensers features the Fresh look--a neutral contoured design for easier loading of paper, created to coordinate with any washroom environment. Features include a universal waffle key and...

InterMetro Industries Corp.(products)
May 1, 2006... The HD qwikTrak Storage System includes movable isles that provide easy access to stored products, and stationary units at each end that help anchor the system to the floor. HD qwikTrak holds up to 2,000 lbs. and assembles without the use of...

Greenheck Fan Corp.(products)
May 1, 2006... The Model DGK direct make-up air unit is suitable for use in facilities with process exhaust. The gas-fired unit features cast-aluminum burners with stainless-steel mixing plates and a 25:1 turndown ratio. Airflow volumes range from 800 to...

Globe Food Equipment Co.(products)
May 1, 2006... The Chefmate GC512 manual slicer is gear-driven and suitable for slicing any meat or cheese product. The 12" compact unit features a stainless-steel food contact area. www.globeslicers.com, NRA Booth #4255 [ILLUSTRATION OMITTED]

Hoshizaki America Inc.(products)
May 1, 2006... The HoshiGuard Antimicrobial Agent protects the inside of the ice machine as well as the scoop. Used in combination with routine ice machine cleaning and maintenance, HoshiGuard inhibits the growth of bacteria, mildew, mold and other...

Electrolux Professional Inc.(products)
May 1, 2006... This infrared panini grill is part of the Dito Libero line. The compact tabletop unit preheats in minutes and allows for a variety of foods to be prepared at once. www.electroluxusa.com/professional, NRA Booth #6416 [ILLUSTRATION OMITTED]

Traulsen/Hobart.(products)
May 1, 2006... The G-Series of refrigerators and freezers comes equipped with a microprocessor control that maintains correct temperatures for longer product shelf life. The units feature a 1-year parts and labor warranty and 5-year compressor warranty....

The Vollrath Co., LLC.(products)
May 1, 2006... Valhalla[TM] Chafers feature mirror-finished 18-8 stainless construction and a removable cover for easy cleanup. The dripless units are available with a choice of two accent options for the legs and cover handles, www.vollrathco.com, NRA Booth...

Hatco Corp.(products)
May 1, 2006... Designed for use with the maker's Glo-Ray[R] Designer heated display cases, this graphic sign holder is available in sizes to fit 1-, 2- and 3-pan models, single- or dual-shelf, with or without humidity, and retro-fittable for existing units,...

Merrychef USA an Enodis Co. .(products)
May 1, 2006... The Model 402S oven combines convection heat, impingement pressure and up to 1500 watts of microwave power, providing typical cook-times of 15 seconds to 1 minute 30 seconds. The unit accepts metal baking sheets. www.merrychef.com, NRA Booth...

Continental Refrigerator.(products)
May 1, 2006... This undercounter bacbbar display cooler stands less than 35" high and features adjustable, epoxy-coated steel shelves. Available in 50", 59", 69", 79" and 90" widths, www.continental-refrig.com, NRA Booth #4939 [ILLUSTRATION OMITTED]