Foodservice Equipment & Supplies articles from April 2006

Foodservice Equipment & Supplies archives from April 2006

Cutting the competition in a scissors economy.(editor's perspective)
April 1, 2006... There's an old cliche that says if you are silting at the poker table wondering who is the patsy, then it's probably you. You can apply the same line of thought to today's food-service industry: If you are looking at your company and...

Pizza lovers meet sandwich devotees at the first Papa Gino's franchise.(people & events)
April 1, 2006... Papa Gino's Inc. opened its first-ever franchised unit, which made its debut in Queensbury, N.Y., as a co-branded location with a previously franchised D'Angelo Grilled Sandwiches. Under an agreement with Dunkin Donuts' franchisees Tom and...

Bennigan's Grill and Tavern opened two restaurants in South Korea, one in Seoul and the other in Ulsan.(Chain Expansion Report)
April 1, 2006... Bennigan's Grill and Tavern opened two restaurants in South Korea, one in Seoul and the other in Ulsan. The new locations bring the chain's international restaurant count to 45.

BJ's Restaurants Inc. announced the opening of a new restaurant and brew-house in Vacaville, Calif., bringing the total number of locations the chain operates to 45.(Chain Expansion Report)
April 1, 2006... BJ's Restaurants Inc. announced the opening of a new restaurant and brew-house in Vacaville, Calif., bringing the total number of locations the chain operates to 45. The company plans to open 10 more restaurants in Northern California during...

Bob's Big Boy plans to open 56 new restaurants in California during the next 10 years.(Chain Expansion Report)
April 1, 2006... Bob's Big Boy plans to open 56 new restaurants in California during the next 10 years. Under the agreement, signed by Mike Hashim, president of BBB restaurants, and Suhail Hashim, president of QSC Corp., the first location will open in Cohon in...

Brinker International announced the completed sale of Corner Bakery Cafe.(Chain Expansion Report)
April 1, 2006... Brinker International announced the completed sale of Corner Bakery Cafe to CBC Restaurant Corp., a subsidiary of Il Fornaio America Corp.

Californa Pizza Kitchen signed an agreement with WDI Corp. of Japan, which will lead to the opening of at least 15 locations throughout Japan within the next 10 years.(WDI Corp)(Brief article)
April 1, 2006... California Pizza Kitchen signed an agreement with WDI Corp. of Japan, which will lead to the opening of at least 15 locations throughout Japan within the next 10 years. The first restaurant is scheduled to open in the fall of 2006. InBrief...

Einstein Bros. Bagels, under an agreement with Sodexho Inc.(Chain Expansion Resort)
April 1, 2006... Einstein Bros. Bagels, under an agreement with Sodexho Inc., will open a location on the Navy base at Pearl Harbor in Honolulu.

Kahala Corp. announced plans to open 10 Frullati Cafe.(Chain Expansion Resort)
April 1, 2006... Kahala Corp. announced plans to open 10 Frullati Cafe & Bakery restaurants throughout Mississippi during the next five years.

McCormick & Schmick's Seafood Restaurant Inc. opened a restaurant in Columbus.(Chain Expansion Resort)
April 1, 2006... McCormick & Schmick's Seafood Restaurants Inc. opened a restaurant in Columbus. Ohio, the company's first location in that state.

Panera Bread will develop 15 new bakery-cafes throughout San Antonio and Austin, Texas, during the next six years.(expansion)(Brief article)
April 1, 2006... Panera Bread will develop 15 new bakery-cafes throughout San Antonio and Austin, Texas, during the next six years. In addition, the chain plans to open 24 locations in Ohio, including 14 in Cincinnati and 10 in Columbus. The company also signed...

Red Robin opened its 15th Ohio location, this one in Deerfield Township.(Red Robin International Inc expands)(Brief article)
April 1, 2006... Red Robin opened its 15th Ohio location, this one in Deerfield Township. The chain also opened its fifth New York restaurant, this one in Amherst. Red Robin also announced plans to open a restaurant in Shenandoah, Texas, according to a...

ReBrick Pizza Worldwide, a California-based gourmet pizza chain, opened a location in Altamonte Sprints, Fla., the first in the state, according to a published report in the Orlando Sentinel.(Chain Expansion Resort)
April 1, 2006... RedBrick Pizza Worldwide, a California-based gourmet pizza chain, opened a location in Altamonte Sprints, Fla., the first in the state, according to a published report in the Orlando Sentinel. Franchise owners Paul Chong and Dan Dumont said...

Ruby Tuesday announced plans to open four restaurants in the Central and Western provinces of Saudi Arabia.(Chain Expansion Resort)
April 1, 2006... Ruby Tuesday announced plans to open four restaurants in the Central and Western provinces of Saudi Arabia under an agreement with franchisee Marssana International Trading Co.

Ruth's Chris Steak House opened a new restaurant in Pasadena.(Chain Expansion Resort)
April 1, 2006... Ruth's Chris Steak House opened a new restaurant in Pasadena, bringing the total number of restaurants in California to 11 and 93 worldwide.

Village Inn Restaurants announced the opening of a new location in Mesa, Ariz.(Chain Expansion Resort)
April 1, 2006... Village Inn Restaurants announced the opening of a new location in Mesa, Ariz., bringing the total number of locations in that state to 28.

Keith W. Carpenter of Wood Stone passes.(people & events)
April 1, 2006... Keith W. Carpenter, 76 years old, has passed away. A 37-year member of the food-service industry, Carpenter spent the past 14 years as the head of Wood Stone Corp., a distributor of wood-fired, stone earth ovens that he founded. Over the...

Enodis appoints Nerbonne to new position of group president of the Americas.(people & events)
April 1, 2006... Enodis plc named Robert Nerbonne group president of the Americas, a newly established position, effective April 1. In his new role, Nerbonne will oversee all foodservice equipment operations and sales offices in the United States, Canada and...

NAFEM announces officers and election results.(appointments)(North American Association of Food Equipment Manufacturers)(Brief article)
April 1, 2006... The North American Association of Food Equipment Manufacturers named Carol Wallace, CFSP, Cooper-Atkins Corp., Middlefield, Conn., the organization's president during its annual 2006 Meeting and Management Workshop. The association also...

Back Yard Burgers undergoes management restructuring.(restructuring)(Brief article)
April 1, 2006... Back Yard Burgers announced Michael Myers resigned from his position as president and chief operating officer. The company also announced plans to reorganize its management structure by separating the chairman and CEO positions. As part of...

FE&S announces Hall of Fame and Top Achiever awards.(people & events)
April 1, 2006... Foodservice Equipment & Supplies has named the recipients of its annual Hall of Fame and Top Achiever awards. The magazine will honor these five individuals during its upcoming Dealer of the Year and Industry Awards Gala, scheduled for the...

NAFEM, CFESA encourage development of Technical Center for Excellence.(people & events)
April 1, 2006... The North American Association of Food Equipment Manufacturers and the Commercial Food Equipment Service Association have teamed up and enlisted the help of Service Management Group, a Microsoft-based program developer, to create the Technical...

Nathan's Famous acquires Treacher's trademarks.(people & events)
April 1, 2006... Nathan's Famous Inc. announced the acquisition of Arthur Treacher's trademarked products from a subsidiary of TruFoods Systems. For the past seven years, Nathan's has sold Arthur Treacher's products in its hotdog restaurants as well as in...

Krispy Kreme names Brewster president and CEO.(people & events)
April 1, 2006... Krispy Kreme's board of directors elected Daryl Brewster as president and chief executive officer effective immediately. Brewster most recently served as president of Kraft Foods' North American Snacks & Cereals Sector, and replaces Stephen...

Unified Brands names Ramirez director of technical services.(people & events)
April 1, 2006... Unified Brands hired Santiago Ramirez as director of technical services and support. In his new position, Ramirez will centralize warranty reporting and service training for all of the company's product lines including Groen, Randell, Avtec and...

Landry's to open new theme restaurants at Disney locations.(people & events)
April 1, 2006... Landry's Restaurants Inc. purchased an 80 percent stake in the soon-to-open T-Rex Cafe from Schussler Creative. In addition, Landry's purchased a yet-to-be named Asian concept from Schussler. The terms of the deal, which totaled...

Teflon[R] scare more consumer-based than commercial.(people & events)
April 1, 2006... The EPA's call for manufacturers to stop voluntarily producing products containing Perfluorooctanoic acid (PFOA), a man-made processing agent that might be the cause of liver tumors in rats, has stirred more concern among consumers who own pots...

IFMA announces winners of Silver Plate Awards.(people & events)
April 1, 2006... The International Foodservice Manufacturers Association announced the winners of the 2006 Silver Plate Awards. The awards recognize individuals from the following categories: * Hotels and Lodging: Elizabeth Blau, restaurant consultant,...

Great facility design is more than just a pretty face.(consultant's viewpoint)
April 1, 2006... Rave restaurant reviews typically are credited to qualities such as having a creative, well-prepared menu, exemplary service or outstanding ambiance. While there's no doubt such attributes are very important to the guest experience, as an...

2006 distributions giants: sun continues to shine on FE&S' Top 100 as they record double-digit growth.(surveys)
April 1, 2006... In FE&S' 2006 Industry Forecast, which was released in January, participating equipment and supplies dealers looked into their crystal balls and predicted positive year-end growth for 2005. And the magazine's annual Distribution Giants Study...

Should manufacturers have direct contact with end-uses? Two dealers discuss ways the supply chain should work together to serve operator customers.(FE&S POINT-COUNTERPOINT)
April 1, 2006... For any foodservice operation to be successful, a cohesive team must execute a series of steps to serve and meet customer expectations. When it comes to equipping that foodservice operation to be successful, the same principle applies: A team...

Panda Express: ranges for woks, steamtables and fryers are among the items that comprise this rapidly growing chain's E&S package, which allows staff to produce Chinese fare that meets the approval of customers with discriminating palates.(chain profile)
April 1, 2006... Customers entering a Panda Express restaurant are drawn immediately into a world designed to show off the company's Chinese fare served in a quick-service setting. One's gaze immediately locates the company's red, white and black logo with the...

Mitsitam native foods cafe at the Smithsonian's National Museum of the American Indian, Washington, D.C.(restaurant services)
April 1, 2006... In 1989, the National Museum of the American Indian (NMAI) was established through an act of Congress as an institution of living cultures dedicated to the life, languages, literature, history and arts of the native peoples of the Western...

Tim Sirmon Mobile Fixture Inc., Mobile, Ala.(salesmen )
April 1, 2006... It's perfectly natural that Tim Sirmon, outside sales rep for Mobile Fixture Inc. in Mobile, Ala., and April's DSR of the Month, should react humbly when asked about his success: "A blind hog," he said, "finds an acorn every once in a while, I...

Stadium snacks step up to the plate: a lineup of traditional and innovative equipment keeps back-of-house foodservice operations at sports stadiums nationwide up to a major league level.(quality foods)
April 1, 2006... Grabbing a hot dog and a cold beer at the stadium has long been an enjoyable and integral part of the sports fan's experience. Peanuts and popcorn remain a tradition at ballparks and stadiums everywhere, and hot dogs remain the most popular...

Alto-Shaam Inc.(products)
April 1, 2006... The Model HSM-48/5S display merchandiser incorporates kinetic glass technology to provide even heat for each of five independently controlled shelves. The self-serve unit features low-wattage fluorescent lighting at the top of each shelf and...

Victory Refrigeration/AGA Foodservice.(products)
April 1, 2006... Value Line Pizza Tables feature a dual-temperature control, a separate on/off night switch, and a thermostat in each section. A raised pan rail system is preset at 41[degrees]F. to comply with NSF requirements. Available in a choice of four...

Eagle Group.(products)
April 1, 2006... Lifestor[R] undershelves for stainless-steel tubular-based dish- and worktables are machine-washable, non-corrosive and include Microgard[R] antimicrobial protection. The NSF-listed polymer shelf sections remove for ease of mopping underneath...

G.E.T. Enterprises Inc.(products)
April 1, 2006... The Mosaic Series of Melamine display ware features a colorful Mediterranean pattern that's dishwasher-safe and available in a variety of shapes and sizes. The pieces are suitable for use at outdoor events and more. www.get-melamine.com ...

Manitowoc Ice, Manitowoc Foodservice Group.(products)
April 1, 2006... The Model SM50 under-counter ice machine comes equipped with a preinstalled water filter system and features a multi-function control panel, adjustable height and a left- or right-door hinge option. Suitable for use in business environments....

Merrychef USA, An Enodis Co.(products)
April 1, 2006... Designed for high-speed cooking, the Model 402S oven combines convection heat, impingement pressure and up to 1500 watts of microwave power. The unit includes a built-in catalytic converter that eliminates the need for a ventilation hood and...

San Jamar.(products)
April 1, 2006... Constructed of polystyrene, Dimension[TM] Beverage Center Cabinets organize cups, lids, straws and other beverage counter supplies and are available in a metal finish or with black trim rings. The compact units include one-size-fits-all...

Sanyo Refrigeration, Div. Asbury Foodservice.(products)
April 1, 2006... This refrigeration line features a stainless-steel exterior/interior, automatic evaporation, 2 1/2" of insulation, a digital temperature control and a 2-year parts and labor program. www.sanyo.com [ILLUSTRATION OMITTED]

Advance Tabco.(products)
April 1, 2006... The SHD Series drawer features a removable inset for easy cleaning and accepts drawer locks and poly-board storage brackets. The NSF-approved stainless-steel unit is self-closing, comes equipped with Integral Drawer slides and stacks to create...

Garland, The Garland Group, An Enodis Co.(products)
April 1, 2006... This induction griddle preheats from 20[degrees]F. to 250[degrees]F. in just 4 minutes and includes monitoring of the entire cooking surface and automatic temperature control. Features include equal heat distribution, quick recovery time and...

Everpure Inc.(products)
April 1, 2006... The Micro-Guard[TM] Pro Series of water filter cartridges reduces dirt and particles down to 0.15 microns in size. The multi-stage cartridges feature capillary membrane filtration and graded density carbon. Capacities range from 250 gals. to...

Champion Industries.(products)
April 1, 2006... The Model 66PW rack conveyor dishmachine comes equipped with a 2-hp wash pump motor and one-piece cast stainless-steel upper and lower spray-arm assemblies. The 44" single-tank unit accommodates 18" x 26" sheet pans. www.championindustries.com

MIWE America, LLC.(products)
April 1, 2006... The Condo line of artisan baking deck ovens is available in configurations of one, two and four pans per deck, from one to five decks. Each deck comes equipped with FP controls with 30 bake programs, 10 preset program keys and five bake phases...

Franklin Machine Products (FMP).(products)
April 1, 2006... The Franklin Filter comes equipped with slotted baffles that ease air-conditioning costs and provide extra airflow for a more comfortable work environment. Available in a variety of sizes: 16" x 16", 16" x 20", 20" x 20", 20" x 25" and 25" x...

Hobart Corp.(products)
April 1, 2006... The Edge[TM] slicer is UL-listed and NSF-International-certified, suitable for medium-duty use and constructed of highly polished anodized aluminum with no edges or crevices to trap food. Features include a 1/3-hp knife drive motor and a...

TurboChef Technologies Inc.(products)
April 1, 2006... The Tornado[TM] speed-cook oven uses a combination of high-speed hot air, microwave cooking and infrared heating to bake, toast and brown food at a faster rate. The unit features ventless construction that eliminates the need for exhaust and...

Electrolux Professional Inc.(products)
April 1, 2006... This fully insulated tilting braising pan features rounded edges and smooth surfaces for cleaning and sanitizing. The automatic unit is suitable for braising, grilling, thawing, frying, stewing steaming and boiling a variety of foods ant comes...

Mundial Inc.(products)
April 1, 2006... Part of the 5600 Series of cutlery, the 7" santoku knife is useful for slicing, dicing and mincing. The general-purpose knife features a granton edge with a series of alternating air Dockets on each side of the blade, and polypropylene handles...

USECO, Standex Food Service Group (not pictured).(products)
April 1, 2006... The EPCO undercounter combination holding or proofing cabinet features aluminum or stainless-steel construction, a 12-hour timer, a removable condensation drip trougn, corner bumpers and an adjustable damper. Accommodates five 18" x 26" pans...

Hatco Corp.(products)
April 1, 2006... The Model GRMW-4 Glo-Ray[R] Staging Warmer holds multiple fried foods simultaneously and features stainless-steel construction, a sliding pullout drawer with clear polycarbonate front, metal-sheathed heating elements and a...

Meiko.(products)
April 1, 2006... This waste pulper accepts normal kitchen waste, grinds it thoroughly and extracts the majority of the water content. Model ASP 80 comes equipped with an automatic warm-water flushing system that activates at regular intervals to minimize...

Rosseto.(products)
April 1, 2006... These dispensers dole out snacks in measured portions for clean dispensing. Clear containers allow for visibility and trays that catch dropped food are removable for easy cleaning. Available in a choice of six models with varying capacity up to...

Dormont Mfg. Co.(products)
April 1, 2006... The Posi-Set[TM] wheel placement system installs an the kitchen floor below the rear casters of mobile equipment located under the exhaust hood. The system helps end-users comply with national fire codes by ensuring that cooking equipment is...

Montague Co.(products)
April 1, 2006... This overfired broiler comes equipped with a polished-steel searing/sizzle plate and Radiglo[TM] burners with ceramic radiants. Designed for high-volume production, the unit is available in a choice of two models: C45, 126,000 Btu, and C36,...

Randell/Unified Brands.(products)
April 1, 2006... The 8000N Series Raised Rail Preparation Tables feature a hinged louver, a rail temperature thermostat, an on/off switch and an integral pan ledge/support and rail drain. The units are available in 48"-. 60"-, 68"-, 83"-, 95"- and 111"-wide...

Rational Cooking Systems.(products)
April 1, 2006... The Self-Cooking Center[R] combines convection oven cooking and steaming technology to cook products without the need for fryers. Automatically detects nature and size of food to calculate ideal cooking time and temperature at the press of a...

Lincoln Foodservice Products Inc., An Enodis Co.(products)
April 1, 2006... The Optio line of cookware includes natural-finish and nonstick pans suitable for frying, sauteing and saucing, as well as nonstick stock and sauce pots. Features include 18/10 stainless-steel construction and aluminum-clod bottoms....

Detecto Scale Co.(products)
April 1, 2006... The DS Series legal-for-trade price computing scales are suitable for use in delis, bakeries, C-stores, coffee shops and more. The units come equipped with a built-in rechargeable battery pack that monitors the battery life and recharges the...

Safety: don't read this at your own risk.
April 1, 2006... As we think about supporting our front-line employees, many things come to mind: providing the tools they need to be productive, comprehensive training, letting them know they are important, serving them so they can provide the ultimate...